The Enid News and Eagle, Enid, OK

October 7, 2012

Menus for 10/8/2012

Enid News & Eagle


Wheatheart Nutrition Project serves a hot noon meal Monday through Thursday. For reservations, call 478-8039. Meal site is located at 1225 S. Cleveland. Menus are subject to change.

Monday: Spaghetti with meat sauce, green beans, lettuce/tomato/broccoli/cauliflower salad, garlic bread, baker’s choice.

Tuesday: Frito chili pie, fiesta rice, fandango broccoli, fun rolls.

Wednesday: Ham salad, tomato/lettuce/pickle/apple carrot salad, bread slices, milk and fruited yogurt.

Thursday: Hamburger, macaroni salad, tomato/lettuce/pickles/onions, bun, double-orange Jell-O.

Friday: Barbecue chicken breast, seasoned potatoes, okra and tomatoes, whole wheat roll, mixed fruit.

Tri County

Tri County Senior Center of Covington serves a hot meal each weekday. Call (580) 864-7843.

Monday: Pigs in a blanket, vegetable, salad, dessert.

Tuesday: Sliced ham, potatoes, vegetable, salad, dessert.

Wednesday: Tuna casserole, vegetable, salad, dessert.

Thursday: Ham and beans, potatoes, coleslaw, dessert.

Friday: Meatloaf, potatoes, vegetable, salad, dessert.