The Enid News and Eagle, Enid, OK

April 6, 2014

Menus for 4/7/14


Enid News & Eagle

Wheatheart

Wheatheart Nutrition Project serves a hot noon meal Monday through Friday. For reservations, call 478-8039. Meal site is located at 1225 S. Cleveland.

Monday: Oven-fried chicken, pea salad, buttered carrots, hot roll, chilled pears.

Tuesday: Liver or beef patty with gravy and onions, mashed potatoes, mustard greens, whole wheat roll, cherry gelatin.

Wednesday: Lasagna or baked ziti, fruit cocktail, garden salad, cookie.

Thursday: Breaded pork with gravy, buttered green beans, baked sweet potato, cornbread, applesauce.

Friday: Tuna salad, tomato, onion, cucumber salad, corn relish, whole grain pita pocket, strawberry shortcake.

Menus are subject to change.



Tri County

Tri County Senior Center of Covington serves a hot meal each weekday. Call (580) 864-7843.

Monday: Noodles, potatoes, vegetable, salad, dessert.

Tuesday: Salmon patties, potatoes, vegetable, salad, dessert.

Wednesday: Pork fritters, potatoes, vegetable, salad, dessert.

Thursday: Ham and beans, potatoes, vegetable, salad, dessert.

Friday: Meatloaf, potatoes, vegetable, salad, dessert.