Wheatheart Nutrition Project serves a hot noon meal Monday through Friday. For reservations, call 478-8039. Meal site is located at 1225 S. Cleveland. Menus are subject to change.
Monday: Breakfast casserole, biscuits and gravy, orange juice, applesauce.
Tuesday: Ham and beans, club spinach casserole, onions and banana peppers, corn bread, tropical fruit.
Wednesday: Swedish meatballs with mushroom gravy, seasoned lima beans, tomatoes and zucchini, rice, fruit cocktail cake.
Thursday: Baked chicken, mashed potatoes and gravy, mixed vegetables, whole wheat roll, dirt pudding.
Friday: Baked fish, cheesy broccoli, blushing pears, hush puppies, brownie.
Tri County Senior Center of Covington serves a hot meal each weekday. Call (580) 864-7843.
Monday: Veterans Day dinner — Chicken and noodles, vegetable, salad, dessert.
Tuesday: Chicken strips, potatoes, vegetable, salad, dessert.
Wednesday: Stew, corn bread, vegetable, salad, dessert.
Thursday: Ham and beans, fried potatoes, vegetable, salad, dessert.
Friday: Meat loaf, potatoes, vegetable, salad, dessert.