The Enid News and Eagle, Enid, OK

March 17, 2013

Menus for 3/18/13

Enid News & Eagle


Wheatheart Nutrition Project serves a hot noon meal Monday through Thursday. For reservations, call 478-8039. Meal site is located at 1225 S. Cleveland. Menus are subject to change.

Monday: Fiesta fajitas, Spanish rice, bell peppers and onions, tortilla, fruit cup.

Tuesday: Chicken and dumplings with noodles, green beans, carrots, hot roll, Jell-O.

Wednesday: Meat lasagna, tossed salad, Harvard beets, bread sticks, cookie.

Thursday: Pork roast, baked apples, oven-roasted potatoes, sliced bread, pudding.

Friday: Hamburger, potato salad, lettuce, tomatoes, onions and pickles, brownie.

Tri County

Tri County Senior Center of Covington serves a hot meal each weekday. Call (580) 864-7843.

Monday: Sauerkraut and wieners, potatoes, vegetable/salad, dessert.

Tuesday: Salmon patties, potatoes, vegetable/salad, dessert.

Wednesday: Spaghetti, garlic bread, vegetable/salad, dessert.

Thursday: Ham and beans, potatoes, cole slaw, dessert.

Friday: Beef roast, potatoes, vegetable/salad, dessert.